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NaijakeyJobs | Chef at Noble Hall Leadership Academy for Girls

Chef at Noble Hall Leadership Academy for Girls

FULL_TIME | Noble Hall Leadership Academy for Girls | Abuja | 88
(Posted on: Sat 14 Sep 2019)

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Noble Hall Leadership Academy for Girls, is a school dedicated to educating the total person - intellectual, spiritually, socially, physically and emotionally. Our ultimate aim is to create a new cadre of confident female leaders who are committed to making a positive difference.

We are recruiting to fill the position below:

Job Title: Chef

Location : Abuja

Details/Requirements
The chef must possess the following attributes:
More than 3 years of experience, thorough knowledge of food preparation and service Techniques, including baking.
Strong experience in preparing western styles bakery items profound knowledge of French pastry Sound knowledge about operations and using bakery kitchen Machinery and equipment Proficient with bakery setting tools Good understanding of food safety standards. Ability to make pastries, plated desserts, cookies, cakes and Cup cakes Ability to perform all activities of Production Baker Ability to provide assistance in developing menu having Western Food listing Ability to perform in fast pace bakery environment Ability to work continuously while standing or even walking
Remarkable knowledge of catering services and specialty
Coordinate and directing food services catering operations relating pastries and desserts
Prepared assorted bakery items everyday including selective
Plated dessert Developed bakery items in alliance with recipe instructions and Measurement Adhered to all baking schedules and methods. Baked and presented cakes and pastries. Prepared and arranged together gourmet sandwiches. Decorated cookies and cakes, chocolate, fondant and marzipan modeling, character wedding cakes attractively.
Prepared suitable mixes like muffins and garnishes. Ensured to comprehend right usage of all baking equipment.
Assist in planning coordinating and directing specialty pastry program.
Research current trends for pastries and desert.
Assist in development and standardization of recipes.
Order and requisition food and supplies in accordance with established specifications.
Make budget recommendation regarding food cost and labor cost, follow and implement the budget as established for catering operations by the catering manager.
Oversee the service standard as they relate to catering
Special event and specialty programs
To be part of our exciting, inclusive and happy organization you will need to be:
Bsc or any other certificate in Catering Management
Must have experience in catering for 3 years
Outstanding expertise in specified field and ability to provide quality meal
Enthusiastic and positive attitude, highly responsible; able to motivate and inspire.
Responsible and passionate about Catering.

Application Closing Date
20th September, 2019.

Method of Application
Interested and qualified candidates should send their CVand Profile to: vacancy@noblehall.com using the Job Title as the subject of the mail.

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